Fourth of July Foods

Coming up to that all important Fourth of July holiday.
Red, White & Blue foods, smoking grills, fireworks and beers during the day.
‘Murica at its finest.

My holiday weekend is shaping up to be a casual one with a friends’ grill-out and some pool time. I never say no to beers pool time.

I’m making my Greek Cous Cous salad (with orzo instead of cous cous) for the festivities. #getinmyface

grkcouscousI’ve also been happily devouring this Tomato & Nectarine Caprese with Balsamic Glaze. Thanks to a co-worker’s exploding basil plant, I’m stuffing basil into everything like Lucy with the chocolates. This would be a gorgeous addition to any party spread. IMG_9088

Other Fourth favorites from years past?
Watermelon, Feta & Mint Salad
watermelon.fetaFresh Antipasti Salad

Grilled Pineapple Sundaes
grilled pineapple sundaeWhat are you making?
Be safe out there, party-goers! 


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